Empanadas...$3.99

A tasty dough filled with any of the selections below, and fried to perfection

Carne Molida (seasoned all natural ground beef simmered in sofrito & tomato sauce)

Pollo (a delicious mixture of tender, pulled chicken, potatoes, olives and capers)

Vegetariana (our classic and original veggie and tofu mix, slow cooked and savory, even meat lovers will enjoy this)

Papa (sautéed onions and garlic are mashed in with a potato and mozzarella filling)

Queso (a simple yet satisfying favorite of mozzarella cheese)

Camarones (baby shrimp in a veggie mix slowly simmered in tomato sauce)

Pernil (pulled pork, marinated for days and slow-cooked overnight, tender, flavorful and delicious)

Medley de Platanos...$4.99

Tostones (smashed green plantains), maduros (ripened, thinly-sliced plantains) and arañitas (shredded plantain patties) served with our famous mojito (pureed garlic, olive oil, dried oregano and lime) sauce

Alcapurrias...$5.99

Green banana, taro root and plantain dough filled with a carne molida or veggie mix and fried to perfection served with mild pique (mild hot sauce)

Gandules Dip...$6.99

Scrumptious blend of onions, garlic, red peppers, green pigeon peas, olive oil, vinegar and spices. Served with five (5) tostones (smashed and fried plantains)

Bacalaitos...$7.99

Cod fish fritters made in a cilantro and achiote batter, and served with ajilimojili sauce on the side

Camarones...$10.99

Seven (7) jumbo butterfly prawns sautéed in olive oil, white wine and butter served up with your choice of three styles: Al Ajillo - garlic lovers dream come true! Comes with rice and avocado. Isla de Fuego - add our Isla de Fuego on top and mango- pineapple mint salsa and the spice will have your taste buds spinnin’. A la Criolla - a delicious blend of vegetables in a red creole sauce with tostones on the side.

Plato de Aperitivo...$9.99

A sample of our delicious appetizers consisting of one empanada (your choice), one alcapurria (beef or veggie), one bacalaito & three tostones

Sopa de Lentejas...cup $3.99...bowl $5.99

Slow cooked lentil stew with sweet potatoes, carrots, potatoes and other vegetables and spices served on a bed of rice

Ensalada de Jason...small $3.99...regular $5.99

Mixed greens with tomatoes, carrots, green onions and mango, tossed in Jason's famous garlic vinaigrette

Ensalada de La Isla

Wild Spring greens tossed with red peppers in a balsamic vinaigrette. Your choice of:

8 oz. Churrasco steak with feta cheese and roasted shallots $13.99

or an 8 oz. Blackened Salmon topped with our mango, pineapple and mint salsa $14.99

Pez Gato...$13.99

Breaded catfish strips, seasoned in adobo & lime juice, fried to a crispy golden brown

Salmon a la Parrilla...$15.99

Grilled salmon seasoned in a lemon, oil and garlic marinade with grilled onions

Chuletas a la Criolla...$14.99

Two 6oz pork chops marinated with lemon and adobo, pan sizzled and smothered in a red creole sauce (also available without sauce)

Pollo Guisado...$13.99

Tender, juicy chicken thighs slow cooked in a sofrito seasoned stew with olives, capers & potatoes

Bistec Encebollado...$14.99

An 8 oz cut of churrasco steak, marinated in an olive oil, garlic, and vinegar sauce & cooked to order, topped with sautéed onion. (*get it spicy for $1 more)

Salmon La Isla...$16.99

Blackened wild salmon, pan sizzled and topped with a tropical mint flavored mango and pineapple salsa

Pastelon...(cooked fresh; takes about 15 minutes, but well worth the wait)

Puerto Rican style lasagna with layers of sweet plantains, mozzarella cheese filled with you choice of either: tofu veggie mix (vegetarian) $13.99

all natural, seasoned ground beef $14.99

or pernil (pulled pork) special! A La Isla Favorite! $15.99

Carne Guisada...$13.99

Top round beef cubes slow cooked in a sofrito seasoned stew with carrots and potatoes

Camarones Entrees...$15.99

Butterfly Prawns sautéed in olive oil, white wine, and butter served up with your choice of three sauces: Al Ajillo - add garlic to those spectacular prawns and you’ve got yourself a delicious taste sensation. Isla de Fuego - it’s spicy, but worth the burn with great flavors and mango-pineapple mint salsa to cool those taste buds. A la Criolla - sautéed bell peppers and onion in a red creole sauce create an original and exciting blend.

Flan...$3.99

Melt-in-your-mouth delectable vanilla custard with a hint of cinnamon

Tembleque...$3.99

Creamy coconut custard sprinkled with cinnamon and nutmeg, the perfect palate cleanser

Guayabitas Vivian...$5.99

Warm torte with sweet guava filling and a cream cheese top, served with old fashioned vanilla ice cream and sprinkled with cinnamon. A new La Isla favorite and customer picked!

Arroz con Habichuelas...$4.99

Pink beans cooked with sofrito and served on a bed of rice

Arroz con Gandules...$5.99

Yellow rice and green pigeon peas

Tostones...$1.50

(4 pieces)

Maduros...$1.50

(6 pieces)

Avocado...$1.00

(2 slices)

Soft Drinks...$1.75

Coke, Diet Coke, Sprite

Goya Juice...$1.75

Mango, Passion fruit, Tamarind, Guava (selections may vary)

Jarritos Mexican Soda...$1.75

Mandarin, Lime, Pineapple, Tamarind, Jamaica (selections may vary)

Malta...$1.75

A non-alcoholic malt beer

Coffee...$1.50

Iced Tea...$1.50

Hot Tea...$1.50

Green, Earl Grey, Caffeine-free Orange Spice

Cafe con Leche...$2.50

Rice & beans...$2.99

Pizza Empanada...$3.99

Rice & beans with Empanada...$4.99

Fish & chips...$5.99

beer selection

Tecate

Heineken

Heineken Light

Pyramid

Sierra Nevada

Pike IPA

Dos Equis

Red Stripe

wine selection

glassbottle

Cline Cellars Syrah

$7.00$27.00

Pavin and Riley Merlot

$6.50$25.00

Robert Mondavi Cabernet

$6.00$24.00

Aquinas Chardonnay

$7.00$28.00

Cavit Pinot Grigio

$5.50$21.00

Avery Lane Riesling

$6.00$22.00